We take pride in our locally sourced ingredients, which are hand selected by our Chefs.
Each dish is made to order which means there may be a wait during busier times.
Starters
Homemade Seasonal Soup
Warm Bread Roll & Herb Oil Drizzle
Cornish Handmade Fishcake
Crunchy Slaw, Pickled Shallots, Roasted Garlic & Lime Mayonnaise
Paneed Crispy Ham Hock Terrine
Apple Ketchup & Crispy Capers
Mains (Pub Classics)
Home Roasted Ham
Free Range Cornish Eggs, Triple Cooked Chips, Peas
(GF)
Crispy Battered Cod
Triple Cooked Chips, Homemade Tartare Sauce, Peas
(GF)
Crispy Wholetail Scampi
Triple Cooked Chips, Homemade Tartare Sauce, Peas
Penny’s Homemade Pie
Please ask for today’s selection of pies. Served with Triple Cooked Chips or Creamy Mash, Seasonal Vegetables
(V) (VG) Options Available
Chef’s Own Fish Pie
Velvety Leek Sauce Topped with Creamy Mash, Lemon & Herb Crumb, Seasonal Vegetables
(Salmon, Smoked Haddock, Prawns, Alaskan Pollack)
Butchers Pork Sausages & Wholegrain Mustard Mash
Seasonal Vegetables, Gravy & Crispy Onions
8oz Butchers Salt & Pepper Beef Burger
Brioche Bun, Bacon Jam, Cheddar, House Sauce, Crispy Onion, Lettuce, Tomato, Triple Cooked Chips & House Slaw
£18
(Vegan Burger also available)
Vegan Mushroom Stroganoff
Sauteed Button Mushrooms, Shallots, Rich Garlic Sauce, Herb Rice, Pickled Shallot & Herb Oil
Children’s Menu
- Mac & Cheese
- Chicken Goujons – Chips & Salad
- Cod Bites or Scampi – Chips & Peas or Salad
- Sausage – Chips or Mash
Sides
- Chips
- Cheesy Chips
- Onion Rings
(V) Vegetarian (VG) Vegan (GF) Gluten Free
Please note we season our chips with salt & pepper.